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Someone in the White House clearly has good taste or has been reading the Wandering Palate, having served at the Obama-Cameron state banquet, the Peter Michael Chardonnay Ma Belle Fille 2009 with the first course of crisped halibut with potato crust served on a bed of braised baby kale (fresh from the White House garden) with shaved Brussels sprouts and micro-cabbage sprouts and Applewood smoked bacon. Read More >