Our Wandering Palate correspondent in Shanghai, Michael Knuppel, is ‘wandering’ in Tuscany and encounters the famous Dario Cecchini, a butcher as mad as a meat axe! Butcher – Antica Macelleria Cecchini, PANZANO, CHIANTI, ITALY Read More >

Hunting and gathering for food on the island of Singapore is very much an urban affair with practically all produce flown or trucked in. There’s no foraging in the countryside or visiting producers, no farmers markets where you come face to face with the artisan growers and producers. Read More >

I came across this excellent website http://loveyourlocalmarket.org.uk when researching fresh food markets in Nottingham, England. Yes the Wandering Palate is going to be in Sherwood Forest – Glamping on a farmstay in Caunton, should be fun! Read More >